Happy things have continuously been coming during the Moon Festival. Ningbo Beilun store just opened yesterday. And today, Ocean Family has the presence in Hangzhou Xiaoshan District: opens its first flagship of tuna experience pavilion. The new pavilion, which is located at Taihe-Tianchen International Square in Xiaoshan District, is the No.8 direct-selling experience pavilion within the country and the No.2 experience pavilion in Hangzhou.
Hangzhou G20 Summit makes Hangzhou, the famous city in the south of Yangtze River, well known around the world and also attracts many tourists to look for the same delicacies as leaders had during the summit. Ocean Family, being the seafood supplier of the G20 Summit, provides 20 kinds of natural seafood products. Now, let’s count the real “G20 style” food ingredients at Xiaoshan Ocean Family pavilion one by one!
1.Antarctic cod (lion head made by cod):
real cod, having thick flesh, few bones and white color. “Kyoto style cod with miso” is salted and grilled with secret procedure, having delicious taste, light flavor, and rich nutrition.
2.Argentina red shrimp (shrimp baked with tea):
wild, caught on the ocean and frozen on the sea; can either be cooked or eaten by raw; also can be cooked as “salted and grilled Argentina red shrimp”, “fried tempura”, and “red shrimp sushi”, having enjoyable taste and delight flesh.
3.Ecuador white shrimp:
Ecuador has the excellent geographic environment, with the rich aquatic resource, and produces white shrimp which has thick flesh and thin shell, great chewiness, and rich nutrition. Dishes such as “pot with fresh shrimp and thick soup”, “little seafood hotpot” and “fried Udon noodle with seafood” are all deserved for a try.
4.Argentina squid products:
Argentina squid has small body shape but good taste and flavor, and is suitable for whole-round toasted or grilled. That’s why it’s popular to gourmets around the world.
5.Hokkaido scallop:
every year, from April to May, Hokkaido scallop has the biggest body shape and best taste, Ocean Family recommends “scented grilled scallop”, which will make you not stop eating.
6.King crab:
it’s also called as “flowering king crab” due to pretty looking. As the No.1 species of “Hokkaido top 4 crabs”, king crab has sweet flavor, thick flesh and fat, already owning reputation outside the production-area.
Hangzhou Xiaoshan Ocean Family tuna experience pavilion (Taihe-Tianchen International Square store)
Address: Taihe-Tianchen International Square, No.66 North Shixin Road, Xiaoshan
District, Hangzhou, Zhejiang
Tel: 0571-82996927
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